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招牌燒賣(一盒10個) -馬來亞粵菜餐廳

招牌燒賣(一盒10個) -馬來亞粵菜餐廳

馬來亞粵菜餐廳點心師傅每日新鮮現做燒賣港點,美味好吃。冷凍在家時時享美味。

宅配美食館購物滿2500元享免運費優惠.


NT$240
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Description

每盒10顆燒賣,自扣式盒餐乾淨安全。


成份: 豬肉、麵粉、香菇、蝦仁、水、澱粉、調味料。保存期限
冷凍30天。
食用方式: 電鍋蒸10~15分鐘(150CC的水),瓷盤宜抹食用油避免餃皮黏底,熱後即可食用。

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